1 Veggie Burger (I prefer Gardenburger Portobella Or Morning Star Veggie)
1 cup of baby spinach
1/4 cup of shredded carrots
1/4 Lowfat shredded cheese (any kind)
2 slices of tomato
1 tablespoon of Litehouse Salsa Ranch Dressing (found in the refrigerated produce section)
1 Joseph's Lg. Low carb Pita
In a microwave safe dish, cook the veggie burger for a minute and a half.
Remove veggie burger and in the same bowl combine spinach, carrots, cheese & dressing. Microwave for 1 minute.
Slice tomato and add it to the pita bread. Add cooked veggie burger and spinach mix.
Enjoy!!!
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